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235 results found

03 Nov 2017 Other evaluation reports/documents
Professional Peer Review of the Evaluation Function of UNEP

The purpose of this Professional Peer Review is to provide an independent assessment of the functioning and quality of the UNEP evaluation function. It is primarily intended for use by UNEP in its quest for excellence and by the Organisation for…

03 Nov 2017 Terminal project evaluations
Terminal evaluation of the UNEP GEF project: Continued institutional strengthening support for CEITs to meet the obligations of the Montreal Protocol

This report is a terminal evaluation of a UNEP GEF project implemented between 2009 and 2011. The project aimed to assist Azerbaijan, Kazakhstan, Tajikistan and Uzbekistan in meeting their obligations under the Montreal Protocol through…

03 Nov 2017 Terminal project evaluations
Terminal evaluation of the UNEP GEF project: Greening the tea industry in East Africa (GTIEA)

This report is a terminal evaluation of a UNEP GEF project implemented between 2007 and 2012. The projects objectives were to provide financial and technical assistance that facilitates the switch from grid-based electricity as main power source to…

03 Nov 2017 Terminal project evaluations
Terminal evaluation of the UNEP GEF project: Demonstration of community based management of seagrass habitats in Trikora Beach

This is a terminal evaluation of a UNEP GEF project implemented between 2007 and 2012. The project aimed to reduce environmental stress on the transboundary water body of the South China Sea and Gulf of Thailand. More specifically, the project aimed…

03 Nov 2017 Terminal project evaluations
Terminal evaluation of the UNEP GEF project: Support to the implementation of the regional environment action plan in Central Asia

This is a terminal evaluation of a UNEP GEF project implemented between 2005 and 2012. The objective of the project was to implement key aspects of the Regional Environmental Action Plan for Central Asia and to create enabling conditions for its…

03 Nov 2017 Other evaluation reports/documents
External evaluation of the United Nations Collaborative Programme on Reducing Emissions from Deforestation and Forest Degradation in Developing Countries (the UN-REDD Programme)

This report is an external evaluation of the UN collaborative programme on REDD. Three UN agencies. UNEP, FAO and UNDP, participated in the implementation of the project. The purpose of the evaluation was to provide evidence of the results achieved…

03 Nov 2017 Other evaluation reports/documents
Evaluation Policy 2016

UNEP has an Evaluation Policy that guides the work of the evaluation office. It has been in use since 2005, a revised and updated version was formally approved by the Executive Director in 2016. The UNEP Evaluation Policy is consistent with the…

03 Nov 2017 Terminal project evaluations
Terminal Evaluation of the UNEP GEF Project: Support for Implementation of the National Biosafety Framework for Mauritius

This report is a terminal evaluation of a UNEP-GEF project implemented between 2006 and 2014. The project objective was to develop the national biosafety capacities required to establish functional, workable and transparent national biosafety…

03 Nov 2017 Terminal project evaluations
Terminal Evaluation of the UNEP GEF Project: Promoting Environmentally Sustainable Transport in Latin America (PSTLA)

This report is a terminal evaluation of a UNEP GEF project implemented between 2006 and 2010. The objective of the project was to raise awareness about the benefits of implementing sustainable transport projects among politicians, decision makers…

03 Nov 2017 Terminal project evaluations
Terminal evaluation of the UNEP project: Using carbon finance to promote sustainable energy services in Africa (CF-SEA)

This is a terminal evaluation of a UNEP project implemented between 2005 and 2008. The project objective was to scale up investment in sustainable energy sector and begin addressing the climate change through market approaches that internalizes the…

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Showing 181 - 190 of 235



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Food Production
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Each year one third of global food production is lost or wasted.

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